A varied collection of 150 vegetarian recipes that include curries, rice dishes and breads. The book features notes on preparing and serving Indian food, and has a guide to the many spices used to add flavour and heat to the recipe.
A varied collection of 150 vegetarian recipes that include curries, rice dishes and breads. The book features notes on preparing and serving Indian food, and has a guide to the many spices used to add flavour and heat to the recipe.
Amennyiben az Ön által választott könyvesbolt neve mellett
1-5
szerepel, kérjük kattintson a bolt nevére, majd a megjelenő elérhetőségeken érdeklődjön a készletről és foglalja le a könyvet.